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An actively curated bibliography of high impact LTER research products dating from 1980.

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LTER Bibliography

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Filters: Author is Kitchell, James F.  [Clear All Filters]
1993
Carpenter SR, Frost TM, Kitchell JF, Kratz TK. Species dynamics and global environmental change: a perspective from ecosystem experiments. In: Huey RB Biotic Interactions and Global Change. Biotic Interactions and Global Change. Sunderland, Mass; 1993. p. 267-79.
1992
Rudstam LG, Johnson BM. Development, evaluation, and transfer of new technology. In: Kitchell JF Food web management: a case study of Lake Mendota. Food web management: a case study of Lake Mendota. New York; 1992. p. 506-23.
Rudstam LG, Allen Y, Johnson BM, Luecke C, Post JR, Vanni MJ. Food web structure of Lake Mendota. In: Kitchell JF Food web management: a case study of Lake Mendota. Food web management: a case study of Lake Mendota. New York; 1992. p. 232-41.
Magnuson JJ, Lathrop RC. Historical changes in the fish community. In: Kitchell JF Food web management: a case study of Lake Mendota. Food web management: a case study of Lake Mendota. New York; 1992. p. 193-231.
Luecke C, Rudstam LG, Allen Y. Interannual patterns of planktivory 1987-89: an analysis of vertebrate and invertebrate planktivores. In: Kitchell JF Food web management: a case study of Lake Mendota. Food web management: a case study of Lake Mendota. New York; 1992. p. 275-301.
1991
Carpenter SR, Frost TM, Kitchell JF, Kratz TK, Schindler DW, Shearer J, Sprules GW, Vanni MJ, Zimmerman AP. Patterns of primary production and herbivory in 25 North American lake ecosystems. In: Findlay S Comparative Analyses of Ecosystems: Patterns, Mechanisms, and Theories. Comparative Analyses of Ecosystems: Patterns, Mechanisms, and Theories. New York; 1991. p. 67-96.
1988
Kitchell JF, Bartell SM, Carpenter SR, Hall DJ, McQueen DJ, Neill WE, Scavia D, Werner EE. Epistemology, Experiments, and Pragmatism. In: Carpenter SR Complex interactions in lake communities. Complex interactions in lake communities. New York; 1988. p. 263-280.
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