Dissolved Organic Carbon Quality Controls on the Contribution of the Microbial Food Web to Higher Trophic Levels

published by administrator on Mon, 2012-09-10 00:58

Title	Dissolved Organic Carbon Quality Controls on the Contribution of the Microbial Food Web to Higher Trophic Levels
Publication Type	Thesis
Year of Publication	1996
Authors	Aiosa, J
University	University of Virginia
City	Charlottesville, VA
Accession Number	LTER.1996-48869
Keywords	VCR

© Copyright 2013 LTER. MSC03 2020, 1 University of New Mexico, Albuquerque, NM, USA 87131.

This material is based upon work supported by the National Science Foundation under Cooperative Agreements #DEB#9634135 (3/15/97 - 2/29/04), DEB#0236154 (3/1/03 - 2/28/10), DEB#0832652 (5/1/09 - 4/30/15 (Core funding)), DEB#0936498 (9/1/09 - 8/31/14 (ARRA funding)). Any opinions, findings, conclusions, or recommendations expressed in the material are those of the author(s) and do not necessarily reflect the views of the National Science Foundation.

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Dissolved Organic Carbon Quality Controls on the Contribution of the Microbial Food Web to Higher Trophic Levels